Jigger & Pony
A sophisticated cocktail bar that masterfully blends classic mixology with contemporary innovation
Jigger & Pony is a cocktail bar at Amara Singapore on Tanjong Pagar Road, known for contemporary cocktails, classic drinks and a detailed menu format it calls a menuzine. The bar lists its current BLOOM cocktail menu, happy hour menu, food menu, wine and beer list, bottled cocktails for takeaway and reservations through SevenRooms. It opened in 2012 and later moved from Amoy Street to Amara Singapore in 2018. Public listings and press coverage record Jigger & Pony as one of Singapore’s most recognised cocktail bars, including Asia’s Best Bar in 2020 and repeated high rankings on Asia’s 50 Best Bars. The official site gives daily evening opening hours, happy hour from 6pm to 7.30pm and an 18-and-above entry policy. This is a polished hotel cocktail bar suited to serious drinks, date nights and visitors who want a benchmark Singapore bar experience.
Jigger & Pony stands as a beacon of exceptional mixology in Singapore's vibrant bar scene. This establishment has earned its reputation through an unwavering commitment to craftsmanship, using premium spirits and fresh ingredients to create both timeless classics and innovative signature cocktails. The bar's elegant atmosphere, coupled with their knowledgeable staff, creates an unparalleled drinking experience that keeps patrons coming back for more.
Selected for their outstanding contribution to Singapore's cocktail culture and consistent ranking among Asia's 50 Best Bars. Their dedication to hospitality excellence, innovative cocktail program, and ability to create a welcoming atmosphere for both cocktail enthusiasts and casual drinkers sets them apart in the competitive bar scene.
The editors' scorecard - 88/100
Outstanding cocktail craftsmanship with innovative menu concepts and presentation
Highly trained bartenders with exceptional knowledge and hospitality
Prime location in Tanjong Pagar with convenient operating hours
Premium pricing reflects the quality of ingredients and expertise
Creative cocktail programs and seasonal menu updates