Mr. Bucket Chocolaterie
Singapore-made bean-to-bar chocolates, bonbons, cacao drinks and workshops at Dempsey.
Mr. Bucket Chocolaterie is a Singapore chocolate specialist making artisan chocolate from sustainably sourced Asian cacao. Its Dempsey Chocolate Factory combines retail, dine-in cacao items, workshops and gifting, while additional boutiques operate at Takashimaya and Changi Airport transit areas. The product range includes bonbons, bars, dragees, chocolate beverages, snaps, cakes and local-inspired creations such as Singapore Kaya. The brand positions itself around Asian chocolate, seasonal collaborations and using more of the cacao fruit, making it a stronger dessert destination than a simple chocolate gift counter.
Mr. Bucket is most compelling when it treats chocolate as a Singapore and Southeast Asian product, not just a European luxury template. The bonbons are colourful, the flavours are playful, and the Dempsey space gives you a fuller experience through drinks, workshops and cacao-focused items. It is especially good for gifts with personality. The trade-off is that chocolate remains a premium category, and not every diner looking for a plated dessert will want a cacao-heavy menu.
Its bean-to-bar focus, Asian cacao sourcing and inventive bonbons give Singapore a chocolate shop with real point of view.