Les Amis

Singapore's pioneering independent fine-dining French restaurant with 3 Michelin stars

Les Amis

Les Amis is a French fine-dining restaurant at Shaw Centre on Scotts Road. Its official legacy page says it opened on 15 March 1994 as Singapore’s first independent fine-dining restaurant, founded by friends with a shared interest in French culture and cuisine. The restaurant is led by Chef Sebastien Lepinoy as Director of Culinary and Operations, with a kitchen style influenced by Parisian haute cuisine and seasonal ingredients sourced from France. Les Amis states that it holds three Michelin stars, a Forbes Travel Guide five-star rating and Wine Spectator’s Grand Award, which it frames as recognition across food, service and wine. The restaurant serves lunch and dinner daily, with menus changing according to seasonal availability, and maintains a smart dress code for guests.

THEBESTSG STAFF REVIEW

Les Amis stands as a testament to Singapore's fine dining evolution since 1994. Under Executive Chef Sebastien Lepinoy's masterful direction, the restaurant has elevated classic French cuisine to new heights. Their commitment to sourcing exceptional ingredients, combined with impeccable French techniques, creates an unforgettable gastronomic journey that has earned them their coveted three Michelin stars.

WHY THEY MADE THEBEST SG

Selected for their pioneering role in Singapore's fine dining scene and unwavering dedication to French culinary excellence. Les Amis has maintained exceptional standards for nearly three decades, setting the benchmark for fine dining in Singapore. Their extensive wine collection and commitment to classic French techniques make them an indispensable part of Singapore's culinary landscape.

The editors' scorecard - 85/100

Unique Service Proposition18/20

Classic French haute cuisine executed with exceptional precision and technique

Quality of Service19/20

Exemplary service standards with highly knowledgeable staff and sommeliers

Accessibility17/20

Prime Orchard location but advance reservations essential

Value for Money15/20

High-end pricing reflects premium ingredients and experience but limits accessibility

Innovation16/20

Strong focus on traditional techniques over innovation, but executed perfectly