Botanical gelato in thyme cones, with Southeast Asian flavours and islandwide boutiques.
“Best overall craft gelato experience.” - our editors
Birds of Paradise is still one of Singapore's most recognisable gelato brands because its flavours feel deliberate. The botanical angle is not just branding; the chrysanthemum, lychee, hojicha and herb notes are clear without turning medicinal. The thyme cone is a real signature and adds aroma before the first bite. The downside is that popular outlets can queue, and some flavours cost more than casual scoop-shop expectations. Still, it remains one of the easiest recommendations for visitors and locals alike.
Why Birds of Paradise Gelato Boutique made TheBest SG · full scorecardLess
It pairs strong product identity with reliable execution, broad accessibility and flavours that feel rooted in this region.
Birds of Paradise Gelato Boutique specialises in botanical gelato and sorbet made with fruits, flowers, herbs, pods and spices. The brand is known for flavours such as White Chrysanthemum, Sea Salt Hojicha, Lychee Raspberry, Pistachio and Midnight Gianduja, often served in its house-made thyme-scented cone. It has expanded beyond its early boutique format to outlets at Craig Road, Beach Road, Jewel, Holland Village, Katong, Mandai and VivoCity. The brand has also been recognised by the Michelin Guide, which highlighted its quality gelato, sorbet and distinctive flavour range.